About Yency

Founded in May 2021 by Raphaella and Clément, Yency is the first start-up to offer a sweet, healthy, and sustainable alternative to sugar. Challenge met thanks to Yacon, a Peruvian plant whose tubers have a sweet taste without the harmful molecules of sugar. In 5 years, Yency aims to be the world leader in sugar-free breakfast from field to plate! Yency today already has: +100 organic stores +2000 online customers +90k followers on our social networks A production workshop in Vichy A team that is: Inclusive - Transparent - Resilient and Fun!🌼Read their story