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Description
100% “Arabica” production grown on the hot and sunny highlands of southern Mount Kenya in Nairobi. A floral and fruity taste, enhanced by an aromatic and intense note, which confirms the Kenyan bean as a favorite of East Africa. KENYA COFFEE 100% “Arabica” production cultivated on the high hot and sunny plateaus of the south of Mount Kenya in Nairobi. A floral and fruity taste, topped with an aromatic and intense notes confirming the Kenyan bean as favorite East Africa..
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Made in France
