Wholesale That Organic Ginger Kombucha - 250ml Can

The spicy note of ginger and the natural flavor of fermentation complement each other in perfect balance. The aromatic profile of ginger awakens the taste buds and counterbalances with the sweet and sour of fermentation in a balanced fusion. With a spicy yet mild touch, it conveys warmth and energy. Our best-seller! The one that goes especially well with Japanese, Indian, and Southeast Asian cuisine. We love to pair it with: sushi, sashimi, pad thai, Thai curry, and Asian noodles (ramen, pho, tom yum). Product Trade Name: Aquela Organic Ginger Kombucha - 250ml Can Brand: Aquela Kombucha Operator's Address: Rua Duque de Saldanha, 345, 4300-465 Porto, Portugal Customer Information Service: see contacts on the page. Gross Weight: 275g Liquid Capacity: 250ml EAN-13: 5600171345891 Ingredients: Tea infusion (water, green tea*, black tea*), symbiotic culture of bacteria and yeasts, cane sugar*, ginger*, natural ginger extract*. *from Organic Agriculture No allergens. The added sugar is almost entirely consumed by the fermentation process. The final result is a low-sugar, 100% natural kombucha. Nutritional Declaration per 100g of product: Energy: 72.5 kj/17.3 kcal Fats: <0.1g of which saturates <0.1g Carbohydrates: 4.1g of which sugars 2.7g Proteins: 0.5g Salt: 0.01g NOTE: Aquela Kombucha is alive, containing bacteria and yeasts sensitive to room temperature, as it is not pasteurized. For this reason, it should be kept in the refrigerator, and besides, it always tastes better chilled! Do not shake. Consume within 5 days after opening. Keep refrigerated, between 2ºC and 8ºC. Sediment can be consumed.