Corn flour 95%, dehydrated summer truffle (Tuber Aestivum Vitt.) 3%, natural flavors. Our polenta preparations are simple and quick to cook, and can be served after following the procedure described on the package by simply adding a drizzle of olive oil. Depending on taste and local tradition, they can be paired with game, fish, cheese, sausage, porcini mushrooms, or any other ingredient your imagination suggests. Size: 350 GR, 4 servings Ready in 6 minutes