Wholesale Veganissimo: Italian Vegan Cuisine

Italian food is diverse, full of variety & designed for enjoyment. It is traditionally rich in animal products. Veganissimo translates Italian classics into vegan alternatives. Discover easy recipes with simple ingredients, including gluten-free options. Learn to make Italian vegan cheese & fresh pasta without eggs. Recipes include Antipasti: arancini, pizza-style muffins, artichoke cream with hazelnuts, olive spread, & bruschetta. Make tofu ragu, aubergine crumble, tempeh marengo, creamy polenta with mushrooms, seitan osso bucco, & polpetti. Produce home-made egg-free pasta like lasagne, lemon & almond spaghetti, carbonara, & conchiglioni. Create vegan versions of mozzarella, ricotta, & mascarpone. Enjoy Italian dolce: lemon tiramisù, ice cream, cantucci, pannacotta & amaretti. Every dish is beautifully photographed, showcasing your favorite Italian dishes vegan-style.