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Description
These fragrant, luscious olives are the ideal showstopper snack: a robust mix of our favorite olives, simmered with citrus peel, herbs and peppercorns. Simply tip the jar (olives, aromatics and oil) into a cast iron pan and warm them (stovetop or in a 300F oven). Serve with crusty bread.
Details
Made in United States Diet: Dairy-free, Gluten-free, Grain-free, Nut-free, Vegan, Vegetarian, and Whole Foods Production: Locally sourced Shelf life: 6–12 months Storage: Shelf-stable Ingredients: cerignola, kalamata, nicoise & oil-cured olives, extra-virgin olive oil*, pink peppercorns, black peppercorns, garlic*, fresno chiles*, lemon peel*, orange peel*, bay leaves*, rosemary, thyme *indicates California-grown Weight: 447 g (15.77 oz)
