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"A mouth-watering culinary tour of southeast Asia's most scrumptious food." —Travelife Magazine Cook delicious and healthy dishes from Thailand, Vietnam, Malaysia, Indonesia, Cambodia, and all across the region with this easy-to-follow Southeast Asian cookbook. Few Westerners know the sensational tastes and techniques of Southeast Asian cuisine as well as Wendy Hutton. In Southeast Asia's Best Recipes, Hutton takes readers on a culinary tour of the region's most famous and best-known dishes. Hutton has spent more than four decades traveling and eating her way through Asia, collecting the best recipes—from simple country homes to elegant restaurant kitchens. Featuring a foreword by acclaimed food writer Charmaine Solomon and tantalizing photographs by award-winning food and lifestyle photographer Masano Kawana, this essential Asian cookbook shows readers how to prepare dozens of mouthwatering dishes.Authentic Southeast Asian recipes include: Extraordinary Beef Satay Thai ...
Dimensions: 21.6 x 20.3 x 0.9 cm (8.5 x 8 x 0.3 in)
Weight: 281.23 g (9.92 oz)
SKU: 9780804859004
Made in: United States




























