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Description
Smooth and savory, Remoulade was originally a French staple used on meat, but has become a staple sauce among many Americans. Our Remoulade is excellent on all seafood but a great accompaniment to pan-fried breaded fish fillets or even French Fries!
Details
Made in United States Production: No added hormones, No antibiotics, No artificial sweeteners, and No preservatives Shelf life: 24–36 months Storage: Shelf-stable Product Language: English Weight: 8.16 kg (18 lb) Product Materials: Recycled Packaging: Recyclable
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House Seafood Remoulade Dipping Sauce
perfect for our seafood market!
perfect for our seafood market!
Sep 9, 2022 • Jenny • Bourne, MA, United States
