Tester Pouch offered with the purchase of 6 boxes. 12 Boxes purchased = 1 FREE The Andaliman berry belongs to the same family as the Timut berry or the Sansho berry. Its numbing sensation – typical of Zanthoxylum berries – is mild, and its citrus notes are enhanced by a subtle floral fragrance that makes it unique. Traditionally used as a pepper, it should be used sparingly. It enhances freshwater fish, as well as seafood. It also complements most meats and vegetables. You can use it in a grinder or whole in your marinades, oils, dressings, and desserts, whether fruity or chocolatey. Dimensions 5.3 (d) x 7.2 (h) Net weight 10g Ingredients Composition: Andaliman berry Origin: Indonesia Hand-packed in our workshop in Normandy. Storage: Keep away from air, moisture, light, and heat. Best Before Date 12 to 24 months