Wholesale Roasted camelina oil. Subtile toasty & nutty flavor.

One of the most unique fragrant and richly flavored oils you can keep in your pantry. « Signé camelina » roasted camelina oil have subtile toasty and nutty flavor, with notes of toasted sesame and aroma that reminded some of roasted peanut. This unique oil is incredibly well-balanced in intensity and fragrance. Usually we use this oil as a finishing oil, adding a teaspoon or two at the end of cooking or incorporating it into dressing or sauce. Add as well depth, punch and complexity to rice salad, vinaigrette and to steamed vegetables. 𝐂𝐮𝐢𝐬𝐢𝐧𝐞 𝐭𝐢𝐩𝐬: • Drizzle it on soups • Whisk it into vinaigrette or sauce • Hit a stir-fry • Use it to coat noodles • Dress up popcorn • rice salad • Steam vegetable • fried rice • Braised vegetable • Teriyaki and miso marinade • Asian dishes • Glaze • Oriental and Thai salad • Ramen and soba soup. Best finishing oil. Perfect alternative to Asian sesame grilled oil. High concentration in omega-3 (35%). Award: SIRHA innovation award 2023, Lyon France.