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Description
Description: A Good Food Award winning 78% dark chocolate blend made with cacao from the Dominican Republic and Belize. Blending Zorzal and Maya Mountain cacao, this bar brings together distinct origins to create a layered, unexpected flavor profile with both richness and brightness. Crafted bean-to-bar in Bend, Oregon using just two ingredients, with notes of hazelnut spread, black cherry, and lemon zest. * Origin: Dominican Republic & Belize * Varietals: Trinitario, Forastero, Criollo, Nacional, Amelonado, Upper Amazon Forestero * Tasting Notes: Hazelnut spread, black cherry, lemon zest * Ingredients: Cocoa Beans, Organic Cane Sugar * Allergens: None * Net Weight: 1.75 oz / 50 g * Case Pack: 15 bars * MOQ: 1 case * UPC: 860002438061 * Certifications: 1% for the Planet * Shelf Life: 1 year * Storage: Store in a cool, dry place out of direct sunlight * Awards: Good Food Award Winner (2024); Good Food Award Finalist (2026)
Details
SKU: SHC-175z-78-LOTD-15 Made in United States Weight: 0.75 kg (1.66 lb)























