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Description
• This Japanese yuzu kosho trio is a vibrant, artisan condiment set made in Japan. • Use for grilled seafood, noodles, marinades, or avocado toast. • Perfect for gourmet retailers and spice lovers. Great potential marketed with ramen kits, seafood seasonings, or Japanese pantry staples. Experience the layered complexity of authentic Japanese yuzu kosho with this curated trio featuring Original Green Sauce, Intense Red Sauce, and Classic Paste Tube. Crafted in Japan using premium domestic yuzu citrus, chili peppers, and simple plant-based ingredients, this collection delivers a refined balance of floral citrus aroma, savory umami, and rounded heat. Unlike overpowering hot sauces, yuzu kosho is prized for enhancing natural flavors while adding brightness, depth, and complexity to everyday dishes. Rooted in traditional Japanese culinary culture, yuzu kosho originated as a handcrafted regional seasoning designed to preserve the fragrant peel of yuzu citrus alongside fresh chili peppers and salt. This trio showcases the versatility of the condiment through different textures and heat expressions. The Green Sauce offers a bright, herbaceous citrus lift with refreshing chili warmth, ideal for seafood, sashimi, grilled vegetables, or noodle dishes. The Red Sauce delivers a deeper, bolder chili character balanced by aromatic yuzu notes, making it excellent for barbecue, roasted meats, fried rice, or spicy dipping sauces. The Classic Paste captures the soulful richness of traditional yuzu kosho with concentrated umami and a thicker texture perfect for marinades, dressings, compound butter, or stirring into soups and ramen broth. The sensory experience is both elegant and approachable. The fragrant yuzu aroma opens with floral citrus notes reminiscent of mandarin, grapefruit, and lime, followed by gentle chili heat that lingers without overwhelming the palate. The paste variation offers savory depth and texture, while the liquid sauces provide a lighter, brighter burst of flavor that blends effortlessly into modern cooking. Together, the trio creates endless opportunities for layering flavor across Japanese cuisine, fusion recipes, and contemporary gourmet meals. Designed for easy merchandising and gifting, this premium Japanese condiment set appeals to food enthusiasts, home cooks, spice lovers, and shoppers seeking authentic global pantry staples. Display alongside ramen kits, sushi ingredients, seafood seasonings, artisan hot sauces, Japanese snacks, or gourmet cooking gifts to encourage cross-category purchases. The clean ingredient list and versatile flavor profile make it especially attractive for health-conscious consumers looking for vegan, gluten-free, and Halal-friendly condiments without artificial additives. Made with real ingredients and crafted with care in Japan, this yuzu kosho trio delivers a sophisticated balance of citrus, heat, and umami that transforms simple meals into elevated culinary experiences.
Details
SKU: 54141 Made in Japan Diet: Gluten-free, Grain-free, Nut-free, Plant-based, Soy-free, Vegan, and Vegetarian Occasion Theme: Everyday, Lunar New Year, and Thanksgiving Ingredients: Yuzusco Brewed vinegar (alcohol, sake lees, high fructose corn syrup, salt), salted chili pepper (chili pepper, salt), yuzu peel (salted yuzu peel, green yuzu peel), water Yuzusco Red Brewed vinegar (alcohol, sake lees, sugar-glucose-fructose syrup, salt, water), salted chili pepper (chili pepper, salt), yuzu peel, yuzu juice, salt, water Yuzu Kosho Paste Yuzu peel, green chili pepper, salt, yuzu juice Weight: 466 kg (1,027.35 lb) Dimensions: 40 x 140 x 140 cm (15.7 x 55.1 x 55.1 in) EAN: 4905618541418
































