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Description
Jamaican Peach Scotch Bonnet Pepper Jam is a spicy, sweet low sugar condiment that is popular in Jamaica and other Caribbean cuisines. It is made with scotch bonnet peppers, which are among the hottest chili peppers in the world and have a distinctive fruity flavor. The jam also typically contains sugar, and other ingredients such as peaches. The jam can be used as a spread, a dip, a glaze, or a sauce for various dishes. Some examples of recipes that use Jamaican Peach Scotch Bonnet Pepper Jam are Glazed Pork Chops.
Details
Made in United States Weight: 425.24 g (15 oz)






























