Wholesale Einkorn Made Easy

The essential modern guide to cooking with einkorn, featuring updated recipes tailored for home cooks with a sensitivity to gluten or exploring alternatives to conventional wheat. Discover how you can make a smooth transition to regular all-purpose flour to low-gluten einkorn flour, without having to give up gluten all together. Einkorn Made Easy invites you to love wheat again by creating a playbook for using both the flour and berries in sweet and savory cooking, using a modern scientific approach to eating while managing gluten sensitivity. Featuring delicious and nutritious recipes such as: • Cheesy Broccoli Bake • Dill & Lemon Pilaf with Simple Roasted Fish • Minestrone with a Shower of Parmesan • Hearty Harvest Bowls with Balsamic Brussels Sprouts & Butternut Squash • Japanese Curry Pot Pie • Skillet Chocolate Chip Cookie