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Description
Jam made from sweet port wine. It is a powerful jam that preserves a lot of alcohol and can even flambé it in the pan. It is ideal to accompany strong flavors such as cheeses, red meat or foie gras. Ingredients: 85% port wine and agar agar* + 15% whole cane sugar* (organically produced ingredients). It came from Portugal. Texture: Geleé. Elaboration: 100% natural jam. Elaborated, packaged and labelled by hand by artisans. The thickener that is added is agar agar widely used in haute cuisine. Pot weight: 230 grams
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Details
Made in Spain Weight: 230 g (8.11 oz)
