Introducing Plant-Based Cheese Knekkebrød, a delicious collaboration with Veggie Underground. Our beloved Norwegian Baked Knekkebrød, known for its crispy, fiber-rich crunch, has now been crafted with a bold, cheesy twist. Made with Veggie Underground’s plant-based cheese, crafted from real parsnips, each bite is packed with rich, dairy-free flavor that’s as nutritious as it is irresistible. These new cheese crispbreads are perfect for any snacking occasion: - Enjoy them straight from the bag for a guilt-free crunch. - Pair them with your favorite dips (salsa, anyone?) for an extra burst of flavor. - Crumble them over salads for that perfect crunch. - Or dive into a bowl of soup with these crisps as the ultimate sidekick. The possibilities are endless, and the flavor is unforgettable. It’s the same wholesome Knekkebrød you love, now with a deliciously cheesy twist! Unit size 5oz, 142 gr. Best before date 4 months