Made in France Shelf life: 24–36 months Storage: Shelf-stable Production: Locally sourced, No added hormones, No added nitrates or nitrites, No antibiotics, No artificial sweeteners, No preservatives, and Non-GMO Ingredients: All "Les Confiotes de Mamie" jams are cooked in a copper cauldron! The lemon marmalade is a handcrafted product made from fresh lemons and sugar. It is prepared in small batches to preserve all the flavors and nutritional properties of the lemons. The texture is generally thick and pleasant, with visible pieces. It has a tangy and fresh taste with a hint of bitterness, a perfect balance between sugar and lemon. It can be used to accompany toast, pancakes, or pastries. Important note: the current lemon marmalade is indeed yellow! This is an old batch of lemon! Prepared with 70g of fruit per 100g of finished product Total sugar content 55g Average nutritional value per 100g: Energy value 262Kcal / 1100 Kj; Fats (0.7g) of which saturated fatty acids (0.1g); Carbohydrates (55g) of which sugar (55g), dietary fiber (1.4g); Proteins (0.4g); Shelf life 3 years after the date of manufacture Store in a cool place after opening Weight: 226.8 g (8 oz)