Wholesale Italian Artisanal Sardinian Sweets - Pizzichi Al Myrtle 200 Gr
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MSRP $11.34
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SKU BCO.3310200
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About this product
The myrtle pinches from the Corronca biscuit factory are a dessert that stems from the ability of the Corronca confectioners to dose the basic ingredients of the Sardinian tradition: almonds, eggs and flour, with the addition of an ingredient widely used in Sardinian pastry: myrtle. The pinches of Corronca myrtle, in their simple goodness, can be offered on your important occasions, or consumed in your daily life as a sweet treat on the palate.
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Product details
• Made in Italy • Contains: Eggs and Wheat • Ingredients: ALMONDS, Sugar, EGGS and/or egg derivatives, Soft WHEAT FLOUR type “00”, Orange Blossom Water, Myrtle Liqueur (3.39%), natural myrtle flavor (dye: cochineal carmine, patent blue V, indigotine), Yeast (Sodium acid pyrophosphate (E450i), sodium bicarbonate (E500ii), corn STARCH), Vanillin. It may contain traces of MILK and derived products, other nuts, mustard. • Shelf life: 1–3 months • Storage: Shelf-stable • Weight: 200 g (7.05 oz) • Dimensions: 22 x 15 x 3.5 cm (8.7 x 5.9 x 1.4 in) • SKU: BCO.3310200
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