The Set includes: 1. Paring knife - 9 cm hammered blade 2. Santoku - 18 cm hammered blade 3. Gyuto knife - 20 cm hammered blade 4. Bread knife - 20 cm serrated hammered blade 5. Fillet knife - 20 cm flexible blade 6. Chinese Cleaver - 19 cm hammered blade 7. Magnetic bamboo knife holder (holds 6-8 knives) 8. Sharpening set with double-sided 180/800 grit whetstone, anti-slip bamboo base, flattening stone and 15 degrees angle guide 9. Sharpening set with double-sided 2000/6000 grit whetstone, anti-slip bamboo base, flattening stone and 15 degrees angle guide 10. Honing steel - 30 cm rod 100% handmade Ultra-sharp Japanese 440C high-carbon stainless steel Hidden full tang Black pakkawood handle HRC hardness: 60 +/-1 Perfectly balanced Stainless Bamboo Saya (sheath or blade cover) Lifetime warranty Sharpened to a double bevel grind giving the edge an optimal angle of 15 ̊ per side (vs. 20-25 ̊ for most Western knives), Kotai knive perfectly balance extreme sharpness and blade solidity.