Turmeric-dappled and lightly spiced. A mushroom latte inspired by the ancient Ayurvedic beverage haldi doodh. Ayurveda is an Indian philosophy that believes in using food as medicine. Haldi doodh has been sipped for centuries as a homeopathic remedy. Itʼs beneficial when youʼre feeling sick and sluggish, or during the winter months when the immune system is particularly stressed out. Our take is a five-spice blend featuring turmeric for its anti-inflammatory properties, as well ashwagandha for its adaptogenic (read: stress-reducing) properties, coconut milk for creaminess, and MCT oil for energy. Functional mushrooms provide daily wellness support. This is a caffeine free mushroom latte, making her a good partner in getting into that bedtime state of mind. Flavor notes: turmeric, honey, black pepper Caffeine Level: 0 out of 5. Youʼre in the clear, sleepyhead. Add one heaping tablespoon to a mug of hot water. Whisk. Sip. Thatʼs it! Also delicious in smoothies or baking projects. ✨