The second largest producer of Arabica coffee in the world will surprise you, we love it because it suits many of our regulars. When should you eat it? If you are looking for gentle awakenings, with or without milk, you will not be able to do without your little Colombian. Its very high aromatic quality allows us to enjoy it in espresso, in a reclined position, in an Italian coffee maker or in a piston, etc. Its sweet side guarantees you a gourmet cup that will quickly disappear in the mouth. Organic: Coffee of such quality (its SCA score is 81/83) needs healthy soil and qualified farmers. We strive to always favour agricultural methods that respect soil and people whenever possible. Fair: To ensure that there is no shortage of stock and, above all, to guarantee Colombian coffee farmers the assurance of an appropriate purchase price, we reserve future harvests.