Sugar Shack Maple Candy is a delightful confection derived from the pure, natural maple sugar harvested from the lush forests of the NorthEast. This exclusive delicacy is born during the fleeting spring thaw, a period of magical four to six weeks, when the mix of freezing nights and warm sunny days triggers a slow yet sweet flow of maple sap from mature trees. After being lovingly boiled down and caramelized, the syrup undergoes an astonishing transformation - sixty ounces of raw sap condense into a single ounce of precious maple sugar.