Wholesale PASTA DI MELIGA Corn Flour Biscuits

The Corn Flour Biscuits from Biella are a specialty of the Piedmontese tradition, crafted with an artisanal recipe that enhances the authentic flavor of the ingredients. Made with corn flour, fresh butter, and no preservatives, these biscuits are known for their crumbly texture and delicate, buttery taste. Perfect to enjoy with tea, coffee, or sweet wines, the Corn Flour Biscuits from Biella embody the perfect balance between simplicity and refinement, offering a truly genuine and authentic taste experience.