The 26 cm Bamboo Steamer is an essential kitchen utensil for healthy cooking. Designed for traditional steaming, this steamer preserves the texture, flavor and nutrients of food. Ideal for East Asian recipes: Gyozas, salmon steaks, vegetables or rice. Equipped with two trays, it allows the simultaneous preparation of different foods. Its use is simple, you only need boiling water and control the water level during cooking. Hand washing is recommended as it is not suitable for dishwashers.