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Description
Country: Peru Region: Querocoto Cooperative: Rutas del Inca Variety: Caturra, Bourbon, Typica, Catuai Process: Washed Flavour profile: Lemon, Apple, Pear, Chocolate Rutas del Inca is a cooperative with more than 300 farmers from the western mountain range of the Peruvian Andes. Coffee farmers from this region manage coffee plantations with an organic and sustainable approach. The cooperative therefore focuses on improving production and environmental conditions for quality coffee. In addition, the focus is also on the next generations of coffee farmers. They see that it is necessary to take action to have follow-up later, which is why they give young people the opportunity to develop in the field of coffee. This is fully in line with the goals of Gosling Coffee, which is why we love to work with the farmers of Rutas del Inca, and their coffee is also very tasty.
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Details
Made in Peru Shelf life: 12–24 months Production: Ethically sourced




























