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Also known as our “Travel Cake”, our House's emblematic specialty, The “Kirschbescue” is a delicious candied fruit cake soaked in Kirsch de Fougerolles AOC. It is said that its century-old recipe was born from the travels of Léonard Parli's brother, who was once a pastry chef at the court of the Queen Victoria in England, who adapted the recipe for Plum pudding with candied fruits from Provence.
Weight: 181.44 g (6.4 oz)
Made in: France
Ratings and reviews
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Traditional “Kirshbescué” - 400g
Perfect
Perfect
15. Dez. 2023 • Laurent • Warneton, France
Traditional “Kirshbescué” - 400g
Our first shipment was gone in 2 days! Wonderful quality sweets. We are so happy to be able to present these products in our store
Our first shipment was gone in 2 days! Wonderful quality sweets. We are so happy to be able to present these products in our store
5. Apr. 2023 • Jennifer • Dublin, OH, United States
