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Description
NEW RECIPE & NEW PACKAGING Crunchy and tasty, these seed breadsticks are rolled by hand in Italy. Breadsticks are elongated and dry buns from the Turin region. History tells that in Turin in 1666, the first King of the House of Savoy, Victor Amédée suffered from food poisoning. The doctor ordered the court baker to prepare a very thin and well-baked bread, in order to destroy any microorganism present in the dough: the grissini was born! The noble patient was cured and the breadsticks were adopted by all the nobility of Turin. Try them at the seeds!
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Details
SKU: 1GCG2 Made in Italy Contains: Milk, Soy, and Wheat Diet: Vegan and Vegetarian Production: Fair trade Storage: Shelf-stable Weight: 300 g (10.58 oz) Dimensions: 31 x 11.5 x 5 cm (12.2 x 4.5 x 2 in)
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