Wholesale Ramon Pena Small Scallops in Sauce - Zamburinas

Scallops are a vivalve molusc from the Pectinidae family. These scallops undergo a process of cleaning to clear all remainings of sand and the pancreas is removed. After an intense cleaning, only the meatiest parts of the scallops are packed along with a traditional Galician sauce. TASTING: sweet, firm, umami, rich PAIRING: dry cider, tempranillo, garlic bread INGREDIENTS: Scallops, Olive Oil, Tomato, Onion, Red Pepper, Wine, Salt, Spices CAUGHT IN: Galicia