Wholesale Chef's Knife 6" | Shogun Series ELITE | Dalstrong ©

𝐌𝐚𝐭𝐞𝐫𝐢𝐚𝐥 𝐃𝐞𝐭𝐚𝐢𝐥𝐬 • Blade Material: Japanese AUS-10V Super Steel core (produced by Aichi Steel Corp) with 66-layer Tsunami Rose™ Damascus cladding • Special Treatments: D3™ Diamond Detailing Sharpening Process (8-12° edge), Dalstrong LionShield™ Treatment, Tsunami Rose™ blade finish • Handle Material: G10 military-spec fiberglass composite OR Carbon Fiber textured G10 • Sheath Material: Dalstrong PerfectFit™ thermoplastic sheath 𝐁𝐥𝐚𝐝𝐞 𝐒𝐩𝐞𝐜𝐢𝐟𝐢𝐜𝐚𝐭𝐢𝐨𝐧𝐬 • HRC: 62+ (Rockwell Hardness Scale) • Edge Angle: 8-12° ultra-fine double bevel (scalpel-sharp) • Blade Finish: Tsunami Rose™ Damascus with 66 folded layers OR Hammered blade finish • Construction: Vacuum-treated Damascus steel cladding 𝐂𝐨𝐧𝐬𝐭𝐫𝐮𝐜𝐭𝐢𝐨𝐧 𝐃𝐞𝐭𝐚𝐢𝐥𝐬 • Tang: Full tang construction • Rivets: Mosaic rivet with triple-rivet reinforcement • Bolster: Sloped hybrid bolster for pinch grip optimization • End Cap: Stainless steel counterweight • Special Features: Meticulously ground, polished, and honed both horizontally and vertically 𝐂𝐚𝐫𝐞 𝐈𝐧𝐬𝐭𝐫𝐮𝐜𝐭𝐢𝐨𝐧𝐬 • Hand wash immediately after use • Dry thoroughly to maintain Damascus pattern • Regular honing to maintain ultra-fine edge • Professional sharpening recommended due to ultra-fine angle • Store in protective sheath • Avoid extended exposure to acidic foods 𝐔𝐬𝐞 𝐂𝐚𝐬𝐞 𝐒𝐜𝐞𝐧𝐚𝐫𝐢𝐨𝐬 • Career chefs and culinary professionals • Precision cutting: julienne, chiffonade, brunoise • High-volume prep work requiring surgical precision • Fine dicing to high-impact chopping • Display-worthy craftsmanship for knife enthusiasts • Ideal for those who demand both performance and aesthetics