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Description
This interesting soy sauce from Yugeta is smoked using cherry wood. If you taste this soy sauce on its own, you might be overwhelmed by the smoke flavor. Instead, this smoked shoyu is meant to be eaten with food…think a smoky dipping sauce. Perfect for all sorts of vegetables, meats, seafood, fruits (and even cheeses!). Whatever you want a smoky shoyu flavor on, this is your soy sauce! Produced from only Japanese-grown soybeans, wheat and natural sea salt. Please refrigerate after opening. About the producer: Yugeta Shoyu has been making soy sauce since 1923 just outside Tokyo in a village called Tawame, Saitama Prefecture. Today the company is run by fourth generation Mr. Yohichi Yugeta, who is keeping alive traditional shoyu (soy sauce) making. Yugeta Shoyu’s soy sauce is brewed naturally and uses only Japan-grown wheat and soybeans.
Details
SKU: Yugeta Shoyu - Smoked Soy Sauce 210ml English Label Made in Japan Contains: Soy and Wheat Diet: Vegan and Vegetarian Ingredients: water, soy bean, wheat, salt Storage: Shelf-stable Weight: 272 g (9.59 oz) Dimensions: 5.4 x 5.4 x 15.6 cm (2.1 x 2.1 x 6.1 in)
Ratings and reviews
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Reviews for similar products from The Japanese Pantry: Sauce
We cannot wait to grow our collection of Japanese Pantry items! We had a super informative call with Chris and learned so much about the products and barely scratched the surface. The devotion to sourcing & working with multi-generational family farms and businesses is incredible and the products are so good & the quality is impressive. They are worth every dollar. They don't "fly" off our shelves but it's for the more serious cooks! We cannot wait to get more and tell the stories of the brands!
We cannot wait to grow our collection of Japanese Pantry items! We had a super informative call with Chris and learned so much about the products and barely scratched the surface. The devotion to sourcing & working with multi-generational family farms and businesses is incredible and the products are so good & the quality is impressive. They are worth every dollar. They don't "fly" off our shelves but it's for the more serious cooks! We cannot wait to get more and tell the stories of the brands!
4 sep. 2024 • Natasha • Bend, OR, United States
Love the soy sauce. Would recommend asking the company about expiration dates on products before they send them out. My soy sauce and ponzu were barely a year out.
Love the soy sauce. Would recommend asking the company about expiration dates on products before they send them out. My soy sauce and ponzu were barely a year out.
20 okt. 2025 • nikki • Portland, OR, United States
The best ponzu in the world.I used to live in the town where it is made. I sold out of this fast! I wish it came in larger bottles.
The best ponzu in the world.I used to live in the town where it is made. I sold out of this fast! I wish it came in larger bottles.
20 okt. 2025 • nikki • Portland, OR, United States