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Description
The A’SMORE Voyage Collection reimagines the warmth and layered indulgence of the classic s’more as a collection of four plant-based, gluten-free French-style macarons. Each flavor combines a delicately glazed shell, two complementary fillings, and a distinctive textural finish to create our signature crisp-then-melt experience. The 4-Pack includes: • A’SMORE Signature: Dutch chocolate shell with brûléed vanilla marshmallow crème, smooth chocolate ganache, and brown-butter graham crumble • Raspberry Yuzu: Raspberry shell with bright yuzu ganache, hibiscus marshmallow crème, and a refined gold finish • Matcha Caramel: Matcha shell with adzuki bean caramel, miso marshmallow crème, and toasted genmaicha crumble • Truffle Noire: Activated-charcoal chocolate shell with black truffle, plant-based chèvre-style dark chocolate ganache, and brûléed truffle crème Presented in our signature Voyage gift tube, the collection brings together globally inspired flavors, refined pastry technique, and striking shelf presence. It is designed for specialty retail, premium gifting, hospitality, and shoppers seeking a culinary discovery that feels both nostalgic and entirely unexpected. Plant-based and gluten-free: crafted first for flavor, texture, and presentation. Ships frozen to preserve the delicate texture, layered fillings, and glazed finish. Shelf life is 3 months.
Details
Made in United States Contains: Coconut, Soy, and Tree nuts Diet: Dairy-free, Gluten-free, Plant-based, and Vegan Occasion Theme: Easter and Thanksgiving Ingredients: Organic Golden Caster Sugar, Organic Marshmallow Root Tea (water, marshmallow root), Gluten-Free Flour (rice flour, tapioca starch, potato starch, whole-grain brown rice flour), Vegan Butter (coconut oil, cocoa butter, water, safflower oil, sugar, sunflower lecithin, natural flavors, sea salt, carotene), Potato Protein, Organic Molasses, Okinawan Black Sugar, Dehydrated Glucose Syrup, Organic Grapeseed Oil, Pectin (fruit source), Ground Cinnamon*, Fleur De Sel (sea salt), Organic Sunflower Lecithin*, Glucose Syrup, Inulin (chicory-root fiber), Calcium Lactate (plant-based source), Cream of Tartar, Agar Agar (seaweed), Xanthan Gum (fermented sugar)*. Weight: 4.54 kg (10 lb) Dimensions: 35.6 x 35.6 x 35.6 cm (14 x 14 x 14 in) GTIN: 00198715233544 Packaging: Recyclable
































