Wholesale Salted Caramel Shortbread Cookies – Sweet & Salty treat

Description: A rich, buttery shortbread with sweet caramel and a hint of salt—an indulgent, high-performing item that drives impulse purchases and gifting across seasons. Made in small batches in Vermont using Cabot butter and real toffee, these cookies deliver a crisp, delicate texture with a deep, sweet-and-salty flavor that stands out on shelf and encourages repeat purchases. Why it sells: Strong impulse item with broad appeal across demographics Performs well for gifting, spring assortments, and everyday indulgence Sweet-and-salty profile encourages trade-up from standard cookies Ideal for checkout, cafés, gift baskets, and boutique displays Ingredients: Unbleached, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (cream, salt), rice flour, toffee (sugar, butter [milk], almonds, sweetened condensed milk [milk sugar], contains 2% or less of milk chocolate [sugar, cocoa butter, chocolate, nonfat milk, milk fat, lactose, salt, soy lecithin, natural flavor], salt, sunflower oil), sugar, brown sugar, demerara sugar, vanilla extract. Details: Made in Vermont, 100% Woman-Owned and family-owned 9-month shelf-life Ships in 1–3 days (from Shelburne, VT) UPC: 616312106028 (Each bag contains about 24-26 cookies)