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Description
Our terrine is prepared with care from wild boar meat living in our vast French forests. This guarantees superior quality and an authentic flavor to our terrine, which contains 50% wild boar. Espelette chili, grown in the Basque Country region of France, adds a touch of subtle and fragrant spiciness to terrine. It is known for its unique flavor and exceptional taste quality. Our terrine is prepared in an artisanal way, giving it a smooth and creamy texture that melts delicately in the mouth. Each bite is an experience of gustatory pleasure! Serve preferably chilled (10°C)
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Details
Made in France

























