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Description
From the Cantabrian coast they bring us the best Bonitos del Norte (thunnus alalunga) fish one by one, we make them fresh and pack them in olive oil. Unlike most bellies on the market, we do not separate the natural lamellas from the belly. This way we preserve the natural fat of Bonito that is between the sheets and makes it very juicy and special. It can only be made in this way if the fish is fresh, since if it starts from frozen it becomes dry and the sheets cannot be seen or separated as easily. It is also low in salt, only 0.13g per 100 g of product.
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Details
SKU: 22001 Made in Spain Weight: 127.01 g (4.48 oz)





























