Adobo seasoning is a versatile blend that adds a delicious depth of flavor to a wide range of dishes. Originating from Latin countries, this seasoning combines the aromatic notes of garlic, oregano, and cumin, creating a satisfying and savory experience. Ingredients: Sea Salt, Onion, Garlic, Black Peppercorn, Mexican Oregano, Cumin, Lemon Peel How to Use: Meat seasoning: Sprinkle adobo seasoning onto meats before cooking to infuse them with flavor. It's particularly popular for chicken adobo, but can also be used with pork, beef, or fish. Flavor enhancer: Use adobo seasoning to add depth to soups, stews, casseroles, and vegetables. Seasoning salt: Sprinkle it on roasted vegetables, grilled meats, or even popcorn for a flavorful twist. Adobo seasoning is a great way to add a Latin flair to your dishes. Experiment with different amounts to customize the flavor intensity to your preference.