Bring bold, authentic Pakistani flavors to your shop with this accessible and beautifully photographed cookbook from the celebrated Zareen’s restaurants. Perfect for food lovers and fans of South Asian cuisine, this collection offers 95 approachable recipes tailored for the American kitchen. • Features bestsellers from Zareen’s Michelin Guide-approved Bay Area restaurants • Includes street food, curries, kababs, samosas, and regional Memoni favorites • Beginner-friendly pantry tips, substitutions, and techniques • Vegetarian and meat options for a wide range of customers • Ideal for fans of Indian and Pakistani cuisine, or globally inspired cooking Categories: cookbooks, curry, North Indian cookbook, cook, Christmas 2025, middle eastern cookbook