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Description
With Ginger, Quinoa and Cinnamon. An exceptional and very tasty vegan combination in a Bio biscuit with wholemeal oatmeal. You won't be able to part with ginger, cinnamon and whole grain oatmeal in this vegan gluten-free bio cookie. The best of nature. We are sure that you will love its soft, sweet and natural texture. Sweetened with brown cane sugar Haven't you tried them yet? 115g /+95% organic ingredients/ +99% high quality natural ingredients/ No preservatives/No dyes/Without palm oil
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Details
SKU: 84 370190 0011 0 Made in Spain Contains: Eggs and Milk Diet: Low fat, Low sugar, Organic, Plant-based, and Whole Foods Production: Locally sourced Shelf life: 12ā24 months Storage: Shelf-stable Ingredients: Whole oat flour (42%)*, (GLUTEN-FREE); high oleic sunflower oil (16%)*; corn starch*; cane sugar*; puffed quinoa (5.5%)*, ground cinnamon (1.9%)*; raising agent (sodium carbonate and ammonium carbonate); emulsifier (sunflower lecithin*), natural vanilla flavor and ground ginger (0.06%)*. Product Language: Spanish Weight: 113.4 g (4 oz) Product Materials: Organic, Plastic-free, and Vegan Production: Cruelty-free
Ratings and reviews
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GLUTEN-FREE COOKIE WITH QUINOA, GINGER AND CINNAMON.
Fantastic customer service and the products are AMAZING. Thank you so much
Fantastic customer service and the products are AMAZING. Thank you so much
12 juli 2022 ⢠Stefan ⢠BELMONT, MA, United States





































