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Named one of The Best Cookbooks of 2021 by The New York Times“Excellent. . . . Thanks to McDade’s assured guidance, those curious about this understated pantry staple will have no trouble diving in. Salty and satisfying, these recipes hit the spot.”—Publishers Weekly TINNED FISH IS ONE OF THE WORLD’S GREAT INGREDIENTS: brilliantly versatile, harvested and preserved at the peak of its quality and flavor, more economical than fresh seafood will ever be, as healthy and nutrient-packed as food gets. Focusing on sustainable and easy-to-find anchovies, sardines, mackerel, shellfish, and more, here are 75 recipes that will change the way we think about and cook with tinned fish.
Details
SKU: 9781579659370 Made in China Weight: 0.73 kg (1.6 lb) Dimensions: 18.8 x 23.6 cm (7.4 x 9.3 in)
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Reviews for similar products from Hachette Book Group: Cookbooks & Food Books
The book itself is great. It's a great seller. However the cover is a bit more susceptible to damage in transport. We ordered 3 or 4 of this book in our most recent order, and 2 of them were damaged on the cover, one being ripped slightly with many of its pages crushed and deformed. We will try to flatten out the book, but may have to sell at a discount. The other damaged one will have some creasing but overall the damage isn't too terrible.
The book itself is great. It's a great seller. However the cover is a bit more susceptible to damage in transport. We ordered 3 or 4 of this book in our most recent order, and 2 of them were damaged on the cover, one being ripped slightly with many of its pages crushed and deformed. We will try to flatten out the book, but may have to sell at a discount. The other damaged one will have some creasing but overall the damage isn't too terrible.
Jul 1, 2026 • Frank • Colerain, NC, United States
Best Seller!
Best Seller!
Jun 30, 2026 • Mary Ellen • Groton, CT, United States
Great seller!
Great seller!
Jun 1, 2026 • Parris • Philadelphia, PA, United States
Great info about the many spices out there. Good recipes too.
Great info about the many spices out there. Good recipes too.
Apr 28, 2026 • Sidney • Albuquerque, NM, United States
Love the books!
Love the books!
Apr 20, 2026 • Parris • Philadelphia, PA, United States
