What is camu-camu? Camu-camu is a tree native to the Amazon rainforest. It produces fruits naturally rich in vitamin C, which helps maintain the normal functioning of the immune system during and after intense physical effort and protects cells against oxidative stress. Camu-camu is 60 times richer in vitamin C than an orange. Its tangy taste will add an original touch to your dishes! How to use Organic Camu-Camu powder? We recommend incorporating one to two teaspoons of BioSavor Organic Camu-Camu powder into a drink, smoothie, fruit juice, or even a dessert or dish. Additional information: Average nutritional values per 100 g: Energy value: 1583 kJ / 377 kcal. Fat: 3.7 g, of which saturated fatty acids 1.3 g. Carbohydrates: 80.3 g, of which sugars 11.1 g. Proteins: 5.0 g. Fiber: 25.4 g. Salt: 0.1 g. Vitamin C: more than 3000 mg.