Kaffir Lime Flower of Salt Origin: Cambodia Volumes and net weights: 50ml / 50g / 1.76 oz €244.00/kg Description: The salt pans of Kampot benefit from preferential conditions during the dry season from January to April, to produce a high-quality natural flower of salt appreciated by chefs and gourmets. Kampot Flower of Salt is a 100% natural product, sun-dried, containing no additives and undergoing no treatment after harvest. Kampot Flower of Salt has a beautiful white color and a fragile crystalline and transparent texture. Less salty than its Guérande counterpart, Kampot Flower of Salt is sprinkled directly on your dishes.