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Description
This exceptional microlot coffee is one of our two Dominican single origin coffees from the RamÃrez Estate in Jarabacoa, Dominican Republic. Certified USDA-organic and rated an exceptional 90 points by Coffee Review, RamÃrez Estate Dark Roast is delicate and sweet with a subtle, nuanced finish. Sustainably shade grown and direct trade, it is 100% abuela-approved. Enjoy the nuanced complexity of this coffee with notes of cocoa powder, academia nuts and agave syrup. Velvety smooth mouthfeel. Tasting Notes:Cocoa, macademia, agave syrup
Details
Made in United States Diet: Gluten-free and Kosher Ingredients: Dominican Coffee Production: Fair trade Season: Year-Round Shelf life: 6–12 months Storage: Shelf-stable Product Language: English Weight: 0.91 kg (2 lb) Packaging: Recycled Production: Ethically sourced and Fair trade


































