Aromatic profile: Roasted peanut - Mild spices - Cocoa notes Origin: Vietnam – Dak Lak Plateau Altitude: 600 to 800 m Variety: 100% Robusta Sourcing: Direct selection from Vietnamese producers Harvested at altitude – traceability ensured Roasting: Monk's robe – Artisan – Done in our workshops in the Rhône-Alpes region Format: 250g bag for guaranteed freshness Ground coffee Compatibility: Filter coffee maker - Italian coffee maker - French press Why we love it: - 100% Robusta, intense yet surprisingly subtle - Aromas of roasted peanut and mild spices, without excessive bitterness - Velvety texture, with a nice persistence on the palate - Ideal for coffee lovers seeking a well-controlled alternative Intensity: 5/5