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Binding
Hardcover; 320 pages
Language
English
Shipping & policies
- Estimated delivery Apr 21-May 4
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Description
[Globe Pequot Publishing] For the first time, the history and techniques behind Sicilian seafood are captured in one book. Beautiful photography and in-depth information on the seafood used in Sicilian cooking and local alternatives make the recipes accessible to everyone. Over 100 recipes, gathered from home cooks and talented chefs, will show you how to put any dish on the table.
Details
SKU: 9781891105425 Made in United States Weight: 1.16 kg (2.57 lb) Dimensions: 26.4 x 21.5 x 2.7 cm (10.4 x 8.5 x 1.1 in)
Ratings and reviews
Relevance
4.8
Brand rating ()
5
5
865
865
4
4
34
34
3
3
21
21
2
2
8
8
1
1
12
12
4.9
Product quality
4.8
Fulfillment
4.9
Communication
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Reviews for similar products from Simon & Schuster: Cookbooks & Food Books
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Nov 10, 2025 • Heather • Longmont, CO, United States