Wholesale Peru Cajamarca - 12 oz. Bag

Our Cajamarca coffee comes from 400 smallholder farms located in the Jaén region in Perú. Lima Coffee and their president, Rony Lavan, work diligently to identify, score, and source the best coffee in this region. In a cup of Cajamarca you can expect flavor notes of molasses, caramel and hints of orange. We recommend brewing it on drip, french press, cloth pot, or moka pot. VARIETY: Caturra, Typica, Catimor, Mundo Novo, Pache LOCATION: Jaén, Cajamarca - Peru TASTES LIKE: Caramel, Fruit & Brown Sugar ELEVATION: 1650–1800 GROWER: 400 PROCESS: Washed CERTIFICATION: Organic