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Wholesale Progress Of The Beet-sugar Industry In The United States, Issue 84 - Paperback
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Report copyright infringement by United States Dept of Agriculture (Created by), Charles Fremont Saylor (Created by) "Progress Of The Beet-sugar Industry In The United States, Issue 84" provides a detailed look into the development and advancements within the American beet-sugar sector. Authored by the United States Department of Agriculture and Charles Fremont Saylor, this historical document offers invaluable insights into the agricultural practices, technological innovations, and economic factors shaping the industry during its period. This work is an essential resource for agricultural historians, economists, and anyone interested in the evolution of American industry and agricultural technology. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant. Number of Pages: 136 Dimensions: 0.29 x 9.21 x 6.14 IN Publication Date: May 23, 2025
Details
SKU: 9781024840162 Made in United States Weight: 453.59 g (1 lb) EAN: 9781024840162
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