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Description
Fine cous cous handmade in war-torn territories Artisanal processing Coarse grain of fine Maftoul variety Slow natural drying Originating from Palestine, where it is known as Maftoul, it is a product prized for the quality conferred by the entirely artisanal processing method: the broken boulgour wheat is rolled in soft wheat flour and mixed with water and salt until it becomes grainy and then dried in the sun for 2/3 days. The coarse grains make it ideal in the preparation of single dishes with meat, pulses or vegetables. 100% from fair trade Origin of the Ingredients : Palestine Vegan : Yes
Details
SKU: 00000205 Made in Palestine Contains: Sesame, Soy, Tree nuts, and Wheat Diet: Vegan Ingredients: Whole durum wheat semolina - salt. Packaged in protective atmosphere. 100% from fair trade Occasion Theme: Christmas and Everyday Production: Fair trade Season: Year-Round Shelf life: 24–36 months Storage: Shelf-stable Product Language: Italian Weight: 0.5 kg (1.1 lb) Dimensions: 9 x 5 x 20 cm (3.5 x 2 x 7.9 in) EAN: 8016225093194
