Made with organic lemon juice, our own wild organic blueberries, pectin and organic cane sugar…but not too much! Lovely for toasties, crepes, buckwheat pancakes, morning yogurt, family occasions. We make this topping from our own wild lowbush organic blueberries that grow on Youngs Cove Road in Pembroke and those we buy in from Brannan Buhner down in Cutler at Bog Brook. Both are managed and certified organic by MOFGA. Lovingly prepared at Minke Kitchen, our own commercial kitchen, in small batches with copper pots. We think you will notice that it is very super duper delicious. Ingredients: Organic Maine wild blueberries, Organic cane sugar, Organic lemon juice, pectin, calcium citrate Net weight: 8 oz