Probios artisanal wholemeal spelt rusks are the perfect base for all your spreads and jam for breakfast, to be munched on as a snack or as a bread substitute. They are good and crunchy because they are produced in a traditional oven where manual and artisanal methods prevail using stone-ground Italian flours and cold-pressed Italian extra virgin olive oil. Their leavening is slow and natural to ensure their friability. They are packaged in 2 practical packages of 6 fragrance-saving slices to preserve all the quality and crunchiness of a freshly baked slice.