Wholesale Funky Vegan - Malaysian Sambal
WSP
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MSRP $14.00
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Alcohol-free
Dairy-free
Nut-free
Vegan
Alcohol-free
Dairy-free
Nut-free
Vegan
About this product
A Malaysian style sambal inspired by the sambal of Nasi Lemak, usually made with trassi (belachan/shrimp), this gives all the good funky flavour but totally vegan. Real good on rice, tofu or a cheese sandwich. Voted Best Sambal of The Netherlands 2023
Product details
• Made in Netherlands • Contains: Soy • Ingredients: Chili, onion, tamarind, ginger, garlic, sugar, soybean oil, soybean, lemongrass, salt • Product Language: Dutch and English • Shelf life: 12–24 months • Storage: Shelf-stable • Weight: 320 g (11.29 oz)
Eco-friendly information
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English