Wholesale Organic rosemary flatbreads La Selva Organic Farm

Tasting Notes: Made with simple, wholesome ingredients, these crispy flatbreads will win you over with their rich flavour and irresistible aroma. La Selva Organic Farm: LaSelva entered the world of Italian organic farming in 1980 in southern Tuscany, in Albinia – Orbetello (GR), a place that is still the heart of all its activities today. Today, on over 600 hectares of agricultural land and in compliance with all European Union regulations on organic farming, it grows vegetables, fruit, cereals and grapes for wine production. It also produces its own animal feed, from which it also obtains the fertiliser that nourishes the soil, thus creating a closed-cycle agricultural system. Label: Baked product with rosemary Ingredients: type 0 soft WHEAT flour* 85%, sunflower oil*, extra virgin olive oil*, sea salt, rosemary* 1.3%, BARLEY malt flour*. May contain SOYA and MUSTARD. *from organic farming. Allergens: Gluten Average values per 100 g of drained product Energy value in kcal 439kcal Energy value in kJ 1847kJ Protein 10g Carbohydrates 67g Of which sugars 3.3g Fat 13g Of which saturated acids 2.1g Salt 1.8g Contents 150 g Storage: Store in a cool, dry place, away from light sources. Origin of raw materials: Italian soft wheat and extra virgin olive oil